À La Carte
Banquet
Vegetarian & Vegan
Gluten Free

A La Carte Menu

Appetisers

Mini Vegetable Spring Rolls (4) Vegetarian friendly

With sweet & sour dipping sauce

Sesame Seed Prawn Toast (6) (I)

Finely minced prawns on a thin bread toast, coated with sesame seeds with a chilli & cucumber dipping sauce

Edamame Beans

Soybeans tossed with sea salt

Steamed Pork Buns (4)

Soya & chilli dipping sauce

Deep fried or steamed Chicken Dim Sims (6)

Deep fried - with chilli & cucumber dipping sauce
Steamed - with soy dipping sauce

Deep fried or steamed Pork Dim Sims (6)

Deep fried - with chilli & cucumber dipping sauce
Steamed - with soy dipping sauce

Satay Shicken Skewers (4)

Marinated chicken tenderloin served with a peanut satay sauce

Pork San Choy Bow (2)

Served in crisp lettuce cups

Mixed Entrée (I)

Spring roll, dim sim, prawn toast & satay chicken skewer

Prawn Chips (I)

Roast Crispy Duck skin

Roasted crispy skin duck served with shallot pancakes & hoi sin

Soup

Short Soup

S 12 L 18

A light chicken broth with Asian greens & chicken wontons

Chicken & Sweet Corn Soup

S 12 L 18

Chicken broth & sweet corn finished with egg

House Specialities

Cantonese Surf & Turf (I)

King prawns & beef strips stir fried with a ginger & garlic sauce

Salt & Pepper Squid (I)

Squid dusted in our own special salted crust, deep fried and served with a chilli cucumber dipping sauce

Crispy Barramundi (I)

Deep fried salt & pepper crusted barramundi fillet tossed with a garlic, chilli, shallots and wine

Seafood Combination (GF) (I)

Prawns, squid & barramundi stir fried with garlic sauce & seasonal vegetables

Bang-Bang Prawns (I)

Lightly battered prawns tossed in sriracha sauce, with lime and iceberg lettuce

Five Spiced Battered Pork

Five spice battered pork pieces tossed with capsicum, shallots and crispy noodles

Honey & Pepper Beef

Beef strips stir fried with a honey and pepper sauce

King Do

Strips of beef with onions & spicy plum king do sauce

Beef Steak - Chinese Style

Strips of beef stir fried with onion, shallot, capsicum & carrot with a sweet tomato & vinegar sauce

Osaka Chicken

Stir fried chicken with Japanese style sauce, shallots, mushrooms

Sticky HP Sauce Ribs

Crispy pork ribs cooked in a sweetened HP glaze & seasonal vegetables

Fried Beans and Pork Mince

Green beans flash fried with pork mince and chilli

Asian Favourites

Garlic / Cashews & Oyster/ Mongolian / Satay / Szechuan / Hoi Sin / Black Bean / Ginger & Shallot

Chicken

Pork

Beef

Prawns

Tempura Chicken

With choice of honey, plum, lemon, sweet & sour

Tempura Prawns (I)

With choice of honey, plum, lemon, sweet & sour

Gluten Free option on request

Vegan / Vegetarian options available (mock chicken, prawn, pork or duck)

Duck

Half Roast Duck

served with Asian greens

Half Roasted Duck in Plum Sauce

All sauces available with mock duck - vegetarian.

Asian Vegetables & Tofu

Vegetarian Friendly

Stir-fried Combination Vegetables

Stir-Fried Seasonal Asian Greens

With Chinese vegetables

Tempura Vegetables & Tofu

With a soy sauce

Wok Fried Tofu

With ginger, shallots, Chinese mushrooms & snow peas

Mapo Tofu

With chilli bean sauce, sweet peas, baby corn & bamboo

Agedashi (GF) (V)

With chilli bean sauce, sweet peas, baby corn & bamboo

Rice

Small (1 - 2 people) Large (3-4 people)

Bowl Steam Riced

S 6 L 10

Fried Rice

S 15 L 19

Vegetarian friendly fried rice, with egg & vegetables

Special Fried Rice (I)

S 17 L 23

Fried rice with BBQ pork, prawns & vegetables

Deluxe Fried Rice (I)

Special fried rice topped with BBQ pork, chicken, beef, fried egg, king prawns & satay sauce

Noodles

Combination Chow Mein (I)

Deep fried thin egg noodles, with stir fry of beef, chicken, seafood & vegetables, flavoured with oyster sauce

Vegetable Chow Mien

Thin egg noodles deep fried with a stir fry of vegetables, flavoured with mushroom oyster sauce

Fried Koay Teow Combination Noodles (I)

Stir fried fresh rice noodles with chicken, beef & prawns, bean sprouts, shallots, & egg

Fried Koay Teow Vegetarian Noodles

Stir fried fresh rice noodles with Asian greens, mixed vegetables, bean sprouts, shallots, & egg

Combination Laska

A fresh zesty soup with noodles, vegetables, chicken, beef & prawns

Vegetarian Laska

A fresh zesty soup with noodles, Asian greens, tofu & vegetables

Dessert

Deep Fried Vanilla Ice-Cream

Served with butterscotch sauce

V = Vegetarian, GF = Gluten Free, Origin of Seafood - A = Australian, I = Imported, M = Mixed (Combination of both)

Banquet Menu

5 - Course Emerald Gardens Banquet Menu One (Min 4 Persons)

50pp

Five Courses: Mixed entrées (I), Deep fried honey chicken, Special fried rice (I), Garlic King prawns (I), Beef with ginger and shallots.

7 - Courses Emerald Gardens Banquet Menu Two (Min 4 Persons)

58pp

Seven courses: Chicken & sweet corn soup, Mixed entrées (I), Garlic king prawns (I), Special fried rice (I), Chicken with cashews, Battered pork with sweet & sour pineapple sauce, and Deep fried ice cream served with butterscotch sauce

5 - Course Vegetarian Banquet Menu Three (Min 4 Persons)

50pp

Five courses: Vegetable spring rolls (3), Vegetarian fried rice, Tempura battered mock chicken with sesame seed & honey sauce, Vegetarian fried Koay Teow Noodles, Wok fried tofu with ginger, shallots, Chinese mushrooms and snow peas.

7 Course Vegetarian Banquet Menu (Min 4 persons)

58pp

Seven Courses: Edamame Beans, Vegetable spring rolls (3), Vegetarian fried rice, Tempura battered mock chicken with sesame seed & honey sauce, Vegetarian fried Koay Teow Noodles, Wok fried tofu with ginger, shallots, Chinese mushrooms and snow peas and Deep Fried Ice Cream served with Butterscotch sauce

Vegan & Vegetarian

Appetisers

Edamame Beans (VF)

Mini Vegetable Spring Rolls (4) (V)

With sweet & sour dipping sauce

Asian Favourites

Mock Chicken, Pork, Prawns or Duck (VF)

Garlic / Cashews & Oyster Mongolian / Satay Szechuan / Hoi Sin / Black Bean / Ginger & Shallot /

Tempura (V) with choice of honey, plum, lemon & sweet & sour

Asian Vegetables & Tofu

Stir-Fried Combination Vegetable (VF)

Stir-Fried Seasonal Asian Greens (VF)

with Chinese mushrooms

Tempura Vegetables & Tofu

with a soy sauce

Wok Fried Tofu (VF)

with ginger, shallots, Chinese mushrooms & snow peas

Mapo Tofu (VF)

with chilli bean sauce, sweet peas, baby corn & bamboo

Agedashi Tofu

lightly fried tofu with soy, radish and ginger

Rice

Small (1-2 people) Large (3 - 4 people)

Steamed Rice (VF)

S 6 L 10

Fried Rice (V/VF on Request)

S 15 L 19

Vegetarian friendly fried rice, with egg & vegetables

Noodles

Vegetable Chow Mien (V)

Thin egg noodles deep fried with a stir fry of vegetables, flavoured with the addition of mushroom oyster sauce

Fried Koay Teow Vegetarian Noodles (V / VF on request)

Stir fried fresh rice noodles with Asian greens, mixed vegetables, bean sprouts, shallots, egg & chilli

Dessert

Deep Fried Vanilla Ice-cream (V)

served with butterscotch sauce

Gluten Free

Appetisers

Edamame Beans

Soy beans tossed with sea salt

Pork San Choy Bow (2)

Served in crisp lettuce cups

Soup

Chicken & Sweet Corn Soup

S 10 L 14

Chicken broth & sweet corn finished with egg

House Specialities

Cantonese Surf & Turf

King prawns & beef strips stir fried with a ginger & garlic sauce

Honey & Pepper Beef

Beef strips stir fried with a honey & pepper sauce

Beef Steak - Chinese Style

Strips of beef stir fried with onion, shallot, capsicum & carrot with a sweet tomato & vinegar sauce

Seafood Combination (GF)

Prawns, squid & barramundi stir fried with garlic sauce & seasonal vegetables

Asian Favourites

Garlic / Cashew & Oyster / Garlic & Shallot / Ginger & Shallot | Vegan / Vegetarian options available

Chicken

Pork

Beef

Prawns

Vegan / Vegetarian Options

(mock chicken, pork, prawns or duck)

Asian Vegetables & Tofu

Vegetarian Friendly

Stir-Fried Combination Vegetable

Stir-fried Seasonal Asian Greens

With Chinese mushrooms

Agedashi Tofu (GF, V)

With chilli bean sauce, sweet peas, baby corn & bamboo

Rice

S 1-2 people | L 3-4 people

Steamed Rice

S 6 L 10

Fried Rice - two people

S 15 L 19

Vegetarian friendly fried rice, with egg & vegetables

Special Fried Rice

S 22 L 23

Fried rice with BBQ pork, prawns & vegetables

Noodles

Vegetable Chow Mien

Thin egg noodles deep fried with a stir fry of vegetables, flavoured with oyster sauce

Fried Koay Teow Vegetarian Noodles

Stir fried fresh rice noodles with Asian greens, mixed vegetables, bean sprouts, shallots & egg